The first time i had caramel custard was in manipal during my college days.It tasted slightly eggy but sure was delicious.Ones in a while i do get cravings to have one of these and so i was always on a lookout for the recipe.Thats how i came upon nupur's caramel custard recipe .I had prepared it long time back and it was really delicious ,better than what i had in manipal. Zlamushka's Tried n Tasted event was the right oppurtunity for me to prepare it again.Though this time i made some minor changes.I added 2 slices of bread instead of 1 and instead of 6 tbsp of sugar i added 7.
Thank u so much nupur for this outstanding recipe :).
Caramel Custard is looking So yummy and inviting......
ReplyDeleteCan't see the pic..though it sounds lovely!
ReplyDeleteYummy custard Ranji , looks delish
ReplyDeleteYUM! It's also called Flan in Latin America. Looks perfect Ranji, good job and great entry!:))
ReplyDeleteHi Ranji, caramel custard looks awesome:) I too made one recently because I wanted to use my ramekin cups :) I did not add bread though, I used cinnamon to mask the eggy taste, I got it from food network.
ReplyDeleteWOw that caramel custard look so delicious. Wow i am just drooling. One of the best i have seen here in the blog world
ReplyDeletethank u so much sireesha,rachel,cham.
ReplyDeleteAsha..thank u so much for the info..learning something new everday:)...
roopa..thats awesome..u know what i made these in small stell containers..put them in water bath in the oven.even i wanted ramekins...but steel containers are equally good...:)..looking fwd to ur post :)
OMG Ranji, custard looks awesome, mouth-drooling!!!Keep rocking gal :))
ReplyDeleteThe caramel custard looks too divine ranji..
ReplyDeleteThe custard looks great Ranji. I've made this just once before.. you are tempting me to make this again... :)
ReplyDeleteur custard looks great and delicious ranji....recently i went to mexican hotel and had flan as asha intended..but that was ok..not too good as homemade...
ReplyDeleteI love caramel custard. This looks so professional! Was it your first try? Impressive...
ReplyDelete@HC...thank u so much for the lovely compliment :)..i am really flattered..
ReplyDeleteThank u so much madhavi,divya,laavanya for ur lovely and encouraging comments.
@suma
I just came to know flan and caramel custard are the same...home made stuffs are always the best anytime:)
@mallika
Thank u so much mallika..This is my 2nd attempt...i made 4 bowls...always the 1st two bowls dont come out perfect,this one is from the 4th..we learn from our mistakes dont we :)...
wow Ranji, caramel custard looks delicious.
ReplyDeleteCaramel custard looks soooo delicious ranji..something which me too am planning to make for tried and testes!!same pinch!!
ReplyDeleteWow! Delicious looking custard! Its a perfect dessert when you call guests home for dinner.
ReplyDeletehey ranji your caramel custord looks so professional. nice entry.
ReplyDeleteYummy caramel custard...looks gr8. Its my favorite and my daughter and husband too love it..I do follow an easy recipe that's my mom-in-laws tried and tested formula.
ReplyDeleteoh oh oH!!! ranji..this looks so delicious. I am a BIG FAN of caramel custard..i used to make it often..but somehow after I started blogging, I never made it..but my recipe doesnt need bread slices...!? anyways, your look smooth and the pics are droolworthy..fantastic!
ReplyDeleteCaramel custard is soooo yummy ... Good entry. Thanks for sharing:)
ReplyDeletedelicious custard, ranji! yummy.
ReplyDeleteDelicious ... yummy... kouth watering....
ReplyDeleteLooks a lot like flan, Ranji. Goodness knows I'm a die hard fan of flan and I'm sure this would be delicious, too! :)
ReplyDeletehi ranji
ReplyDeletejust visited your blog excellent work done.I love caramel custard but never tried it and decided to try it at the earliest seeing th pic
u've got one perfect looking custard ranji...
ReplyDeleteWow!!!!!!!!!!!!
ReplyDeletethats all i can say!!!!!!
Wonderful custard .. me too :-) I totally missed this one on Nupur´s blog, looks fab, thanks for participating. July´s challenge up and running :-)
ReplyDeletethat one looks perfect; I do it in a different way, without bread at all :) will try your version next time :)
ReplyDelete