This soup is my post on day 5 of RM.
INGREDIENTS
Baby corn - 3-4 pieces,thinly sliced
carrot, beans -1 cup each, cut into small pieces
cabbage - 1 cup, shredded
mushroom - 1 cup , sliced
cream of corn - 1 can
green peas - 1/2 cup
water/vegetable stock - 6 cups
garlic - 1 tbsp,chopped
flour - 1 tbsp
cream - 1 tbsp
butter - 1 tbsp ,divided into 3 parts
salt and pepper
METHOD
In a large flat bottom pot,melt 1st part of the butter , fry half of the mushroom ,cool and grind it to a paste.Keep aside.In the same pot melt the 2nd part of the butter and fry all the vegetables slightly and keep aside. In the same pot melt the remaining butter, add garlic and fry for sometime.Then add the flour .Cook the flour till its raw taste disappears.Pour water/vegetable stock slowly and bring to boil. Add the grinded mushroom paste and the fried vegetables. Pour in a can of cream of corn.Season it with salt and pepper(I add a lot of pepper since it goes really well with corn and tastes fantastic).Cover and let it simmer for 5 mins.Serve hot in a bowl with a swirl of cream on top.
Chk what my marathon buddies are upto!!
1) DK
2) Siri
3) Srivalli
5)PJ
6)Curry Leaf
7)Medha
8)Priya
9)Bhawna
10)Raaji
11)Ruchii
12)Anu
13)Kamala
14)Roopa
15)Divya Kudua
16)Rekha
17)Divya M
18)Lakshmi
19)Raaga
20)Lakshmi Venkatesh
21)Sripriya
22)Viji
