This is my post on day 10 of Recipe marathon 2.
INGREDIENTS
Coconut - 1/2 cup
Tomato - 1 large size,roughly chopped
Onion - 1/2 a piece , cut into large pieces
curry leaves - of 1 sprig
Green chillies - 3 nos
Garlic - 1 large clove,cut into half
For Tadka:-
Mustard seeds - 1 tsp
urad dal - 1 tsp
curry leaves - of 1 sprig
red chillies - 2-3 nos
METHOD
Heat some oil in a pan.When it gets slight warm add the garlic clove and fry it slowly until it turns brown and its raw flavor disappears.Remove and keep aside.In the same pan add the curry leaves,green chillies and onions and fry it until the leaves and chillies are crisp and onions are golden brown in color.Keep aside.In the same pan add some oil and fry the tomatoes as well until they loose their raw taste and smell.Now put everything in the blender,add salt and blend it smoothly.Pour some water if required to help it blend smoothly.Transfer it to a bowl.prepare the tadka and add it to the chutney.Serve with idli,dosa or rice.
See what my friends are upto today!!!
See what my friends are upto today!!!
1) DK
2) Siri
3) Srivalli
5)PJ
6)Curry Leaf
7)Medha
8)Priya
9)Bhawna
10)Raaji
11)Ruchii
12)Anu
13)Kamala
14)Roopa
15)Divya Kudua
16)Rekha
17)Divya M
18)Lakshmi
19)Raaga
20)Lakshmi Venkatesh
21)Sripriya
22)Viji
23)Pavani
24)Kamalika
25 comments:
Looks lovely ranji...esp with dosa!
Delicious chutney...tempting one..
Looks lovely with the dosa.Tempting
I either make tomato/cocnut but never tried this combo....ranji ur dosas look soooooo crispy........
lovely chutney. i also make onion-tomato chutney. but i put more onions and less tomato... i will try ur proportion next time.
i like the template of ur blog.
wow nice chutney, never made it before:) Mango and coconut mmmm :)
Chtuneys are always the best side for dosas and idlies. Like the presentation with thin paper dosa.
Hmm, feel hungry right away!
Tomato n coconut seem to go well together..
chutney is very tempting and wud be very atsty with dosa.
Good looking chutney - must taste great!
I use red chillies for this..Perfect for Dosas Ranji
Looks like a great chutney! Have never tried making this type of chutney before. Nice one! :)
hey ranji...nice to c u after long time..am back....liked ur new look of ur blog...its very attractive so as ur chutney too..i too prepare the samw way....a small treat for u on my blog..
Good taste ............. Ranji
Have tried making coconut chutney with all other items except tomatoes so this time will surely try it as its sounding different & yummy to taste.
Regards,
Vibha.
Looks flavorsome, Ranji! Wd make this tonight. tks for sharing dear!
Lovely chutney! the dosa looks so crispy..gr8!!
wow mouth watering Ranji
Chutney is drool worthy especially with the thadka .. U missed me in your list :( please do include me, am also runnning with you in the marathon..
I love the color of the chutney and I am actually eying the dosa
I love tomato chutney with dosa..but adding coconut is new to me..I always make it only with onions and tomato..got to try your version next..;-)
This chutney was marvellous! Unique taste lent by coconut-onion-tom combo- we all loved it --had wt idli. A weekly-to-make recipe! Thks 4 sharing!
This recipe is so yummy...Thanks!
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