This is my post on day 16 of RM 2.
Onions - 2 medium size,sliced thin
capsicum - 1 medium sice , sliced thintomato - 1 medium size,cut lengthwise
ginger - 1 tsp,chopped fine
garlic - 2 cloves,chopped fine
green chillies - 2-3 nos,slit
curry leaves - of 1 sprig
turmeric pdr - 1/4 tsp
red chilli pdr - 1 tsp
coriander leaves - a bunch,finely chopped
salt to taste
Heat some oil in a wide pan.Add ginger garlic,curry leaves and green chillies.Stir for a few seconds and then spread out the onions in the pan.Start to cook them on medium high and then turn down the heat to medium and it till they turn golden brown.Do not cover the pan.Add the green peppers and salt.Let them cook until the peppers become soft.Add turmeric pdr and red chilli pdr.Stir in the tomatoes and cook it on medium high heat.Check salt.Garnish with coriander leaves.Serve hot with rotis or breads.
Chk out the dishes that my marathon buddies posted today!!